|
|
|
| Registros recuperados: 36 | |
|
|
| Zander, Katrin; Hamm, Ulrich; Freyer, Bernhard; Gössinger, Katharina; Hametter, Monika; Naspetti, Simona; Padel, Susanne; Stolz, Hanna; Stolze, Matthias; Zanoli, Raffaele. |
| Il risultato principale della nostra ricerca ha confermato che la comunicazione degli attributi etici addizionali offre a molte aziende biologiche una reale opportunità di differenziazione dei propri prodotti nel più vasto mercato biologico. Molti consumatori e produttori sono d’accordo sul fatto che la produzione biologica in conformità al regolamento UE sull’agricoltura biologica (834/2007) non rappresenta la ‘fase finale’ in riferimento a una produzione alimentare sostenibile ed etica. Un numero crescente di consumatori acquista prodotti che siano realizzati secondo standard ‘etici’ non attualmente ricompresi nelle norme previste dal regolamento UE sull’agricoltura biologica o che – in ogni caso – vanno al di là degli standard minimi ivi previsti.... |
| Tipo: Book |
Palavras-chave: "Organics" in general; Consumer issues. |
| Ano: 2011 |
URL: http://orgprints.org/20601/1/CORE_FCP_Handbook_it_2012.pdf |
| |
|
|
| Jonis, Monique; Stolz, Hanna; Schmid, Otto; Hofmann, Uwe; Trioli, Gianni. |
| In the last years the market for organically produced wine has developed significantly. But until now only few data are available about the actual organic wine market and market needs as well as future market trends. Therefore, the conduction of a trans-national study was seen as necessary within the ORWINE project. The aim of this market study was to get a clear picture about the national structure as well as the development and the potential of the domestic and international organic wine market. This report gives the results and main trends concerning organic wines markets of the first step of this study: status quo analysis from experts’ survey and literature analysis and operators’ market survey with qualitative and quantitative data. The second step... |
| Tipo: Conference paper, poster, etc. |
Palavras-chave: Markets and trade. |
| Ano: 2008 |
URL: http://orgprints.org/12161/1/Orwine_market_study.doc |
| |
|
|
| Zander, Katrin; Hamm, Ulrich; Stolz, Hanna; Stolze, Matthias. |
| Durch die zunehmende Beliebtheit ökologischer Lebensmittel bei Verbrauchern steigt das Angebot. Gleichzeitig nimmt jedoch auch der Wettbewerb zwischen ökologischen Erzeugern zu. Viele Produkte werden mittlerweile unter Bedingungen erzeugt, die zwar noch den Minimalanforderungen der EU-Öko-Verordnung an die Produktion entsprechen, in denen aber die ursprünglichen Werte der ökologischen Bewegung kaum noch beachtet werden. Diese ursprünglichen Werte bestehen z. B. in fairen Arbeitsbedingungen, in der Integration von benachteiligten Menschen, in besonders artgerechter Tierhaltung oder in der Erhaltung von bäuerlichen Traditionen und den regionaltypischen Landschaften. Eine wachsende Gruppe von Erzeugern und Verbrauchern wünscht sich eine Orientierung des... |
| Tipo: Journal paper |
Palavras-chave: Social aspects; Markets and trade. |
| Ano: 2011 |
URL: http://orgprints.org/18604/1/Bio_aktuell_5%2D11.pdf |
| |
|
|
| Stolz, Hanna; Hamm, Ulrich; Stolze, Matthias. |
| To explain consumers’ actual buying behaviour, a choice experiment and a standardised interview shall be combined in a twofold methodological approach. While the choice experiment provides information about consumers’ buying behaviour, the interview shall examine backgrounds and reasons for the choice decision by investigating the internal factors consisting of consumer attitudes, motivations and emotions, as well as the external factors, which are socio-demographic characteristics. The data provided by this twofold methodological approach need to be linked in the analysis procedure. Thus, the aim of this paper is to discuss the applicability of single multivariate analysis techniques and their ability to explain consumer behaviour. To identify causalities... |
| Tipo: Conference paper, poster, etc. |
Palavras-chave: Markets and trade; Consumer issues. |
| Ano: 2007 |
URL: http://orgprints.org/10239/1/Stolz-etal-2007-Consumer.pdf |
| |
|
|
| Stolz, Hanna. |
| Organic food is increasingly available in the conventional food retail, where organic products are offered alongside with various other types of products and compete mainly with conventional and the so-called conventional-plus products. The latter are conventional products displaying particular quality attributes on the product packaging, such as ‘no artificial additives’, or ‘from animal welfare husbandry’. Often, these quality attributes also apply to organic products. Occasional organic consumers might prefer such conventional-plus alternatives that are perceived to be ‘between’ organic and conventional products. The overall objective of this PhD thesis was to provide information about the segment of occasional organic consumers. In particular, the... |
| Tipo: Thesis |
Palavras-chave: Consumer issues. |
| Ano: 2011 |
URL: http://orgprints.org/20679/1/Stolz-2011-dissertation.pdf |
| |
|
| |
|
| |
|
|
| Stolz, Hanna; Stolze, Matthias. |
| Food quality has become an important topic in the food market. Thus, suppliers have started offering conventional products including additional quality attributes, such as “free from GMO” or “free from additives”. We analysed the preferences and buying behaviour regarding such conventional “low-input” products in competition with conventional and organic product alternatives in consumer choice experiments in Germany and Switzerland. In the experiments, we tested milk, yogurt and apples. The choice experiments were combined with face-to-face interviews in order to collect information about the participating consumers, which might explain the buying behaviour observed in the choice experiment. We found that low-input products rather compete with... |
| Tipo: Conference paper, poster, etc. |
Palavras-chave: Food security; Food quality and human health Markets and trade. |
| Ano: 2009 |
URL: http://orgprints.org/14372/1/Stolz_14372.pdf |
| |
|
| |
|
| |
|
| |
|
| |
|
|
| Kendall, Helen; Kuznesof, Sharron; Dean, Moira; Chan, Mei-Yen; Clark, Beth; Home, Robert; Stolz, Hanna; Zhong, Qiding; Liu, Chuanhe; Brereton, Paul; Frewer, Lynn. |
| Regulation of food systems exists to ensure safety and enhance consumer confidence in the food which they purchase and consume. However, some regulatory systems fail to instil public confidence. In China for example, trust in the domestic food system is low as a consequence of multiple high-profile food scandals, many of which linked to food fraud. Fraud occurs when food is intentionally adulterated for economic gain and may, but not always, pose a risk to the safety of food. Food authenticity and quality may also be compromised. The focus of this research relates to how Chinese consumers perceive food fraud and make choices in the absence of trust in regulatory systems. Seven focus groups with middle class Chinese participants in tier 1 and 2 cities... |
| Tipo: Journal paper |
Palavras-chave: Consumer issues; Policy environments and social economy. |
| Ano: 2019 |
URL: http://orgprints.org/34079/1/Kendall-etal-2018-FoodControl-Vol95-p339-351.pdf |
| |
|
|
| Stolz, Hanna; Stolze, Matthias. |
| Action Plans are a means allowing for integrating different and sometimes conflicting policy measures in the simultaneous pursuit of multiple policy goals. This paper aims to provide a comparative documentation of the development processes, the targets and measures of action plans for organic food an farming from the Czech Republic, Andalusia (Spain), England, Denmark, the Netherlands, Germany, Slovenia and Italy. |
| Tipo: Conference paper, poster, etc. |
Palavras-chave: Policy environments and social economy; "Organics" in general. |
| Ano: 2006 |
URL: http://orgprints.org/6336/1/JOC_2006_StolzStolze_(3).doc |
| |
|
|
| Stolz, Hanna; Schmid, Otto. |
| Within the European Union-funded research project ORWINE (Organic viticulture and wine-making) a qualitative consumer study was carried out in 2006 in the four case study countries Italy, France, Germany and Switzerland. The aim of the study was to identify consumers’ attitudes and expectations of organic wine. In all case study countries, organic wine has a positive image regarding grape production and wine processing. Furthermore, organic wine is perceived as being healthier compared to conventional wine. However, regarding the sensorial quality, organic wine still faces image problems, although the taste image has improved. Consumers expect that organic wine is healthy, pure and naturally produced. A majority are sceptical of using sulphites and other... |
| Tipo: Conference paper, poster, etc. |
Palavras-chave: Markets and trade; Viticulture. |
| Ano: 2008 |
URL: http://orgprints.org/13974/1/stolz%2Dschmid%2D2008%2DIFOAM_WineCongress_Consumer_study%2Dfinal_paper.pdf |
| |
|
|
| Zander, Katrin; Hamm, Ulrich; Freyer, Bernhard; Goesssinger, Katharina; Naspetti, Simona; Padel, Susanne; Stolz, Hanna; Stolze, Matthias; Zanoli, Raffaele. |
| In a world where more and more organic products are mass produced, and where most consumers have little – if any – contact with the organic farmers who have produced their food, many people feel that the underlying principles of the organic movement are coming under threat. According to our research consumers are mostly interested in additional ethical attributes like “higher animal welfare standards”, “regional/local production” and “fair producer prices” and they are willing to pay more for organic products which are produced following these higher standards. This gives producers the opportunity to differentiate their products in the organic market. When communicating these additional ethical attributes of organic food producers must take care to use a... |
| Tipo: Conference paper, poster, etc. |
Palavras-chave: Markets and trade; Consumer issues. |
| Ano: 2011 |
URL: http://orgprints.org/19775/1/177.pdf |
| |
|
| |
|
|
| Jahrl, Ingrid; Home, Robert; Tschabold, Jean-Luc; Stolz, Hanna; Lichtsteiner, Stéphanie. |
| Die Studie zu den Einstellungen, dem Wissen und der Umsetzung des biologischen Gärtnerns in vier Schweizer Städten hat sechs zentrale Resultate bzw. Schwachstellen hervorgebracht. Die Analyse konnte zeigen, dass die Eigendefinition und Praxis als BiogärtnerIn nicht immer überein stimmen. GärtnerInnen, welche sich selbst als BiogärtnerInnen bezeichnen, haben ihrer eigenen Einschätzung nach nur teilweise viel Wissen zum Biogärtnern und wenden auch nicht immer biologische Methoden an. Des Weiteren wurde aufgezeigt, dass biologisches Gärtnern teilweise negativ wahrgenommen und mit nachlässiger Gartenbewirtschaftung gleichgesetzt wird. Seitens der Vereine/Städte gibt es teilweise Vorschriften zum biologischen Gärtnern, diese sind aber nicht allen GärtnerInnen... |
| Tipo: Report |
Palavras-chave: Social aspects Education; Extension and communication. |
| Ano: 2015 |
URL: http://orgprints.org/33651/1/Familiengarten%20Schlussbericht_Juni%202015_final.pdf |
| |
|
|
| Zander, Katrin; Hamm, Ulrich; Freyer, Bernhard; Gössinger, Katharina; Hametter, Monika; Naspetti, Simona; Padel, Susanne; Stolz, Hanna; Stolze, Matthias; Zanoli, Raffaele. |
| As the popularity of organic food increases, many organic businesses are facing ever greater competition in the marketplace. And in a world where more and more organic products are mass produced, and where most consumers have little - if any - contact with the organic farmers who have produced their food, many people feel that the underlying principles of the organic movement are coming under increasing threat. Yet research shows that there is growing interest among today's consumers in the wider ethical principles which underpin organic agriculture. They want fairer working conditions; they want to support disadvantaged societal groups, higher standards of animal welfare, and the preservation of tradition and landscapes through their purchasing... |
| Tipo: Book |
Palavras-chave: Markets and trade; Consumer issues. |
| Ano: 2010 |
URL: http://orgprints.org/17852/1/CORE_FCP_Handbook_en_2010.pdf |
| |
|
|
| Stolz, Hanna; Stolze, Matthias. |
| Within the European-funded research project CORE Organic Farmer Consumer Partnership, we tested selected OrganicPlus arguments displayed on organic egg packages in consumer choice experiments in the five study countries of Austria, Germany, Italy, Switzerland and the United Kingdom. The focus was on investigating consumers’ preferences and willingness to pay for the selected OrganicPlus arguments: “from the respective country”, “from the respective region”, “highest animal welfare standards” and “fair prices for our organic farmers: 20cents extra”. Furthermore, the objective was to determine causal relationships between the preferences observed and the relevant characteristics of the consumers by means of a questionnaire-based survey. The data was analysed... |
| Tipo: Report |
Palavras-chave: Farming Systems; Markets and trade; Policy environments and social economy. |
| Ano: 2010 |
URL: http://orgprints.org/17247/1/COREWP5ReportFinal.pdf |
| |
| Registros recuperados: 36 | |
|
|
|
